Best Honey-Sweetened Latte
Iced Honey Latte
(no granulated sugar added)
Serving Size
12 oz drink
Measurements (Cups):
Scroll to find measurements in grams.
Latte
double-shot of espresso
2 tbsp honey
2/3 cup milk (whole, almond, oat, etc)
2 tbsp creamer (whole, almond, oat, etc)
Double-Shot of Espresso
(with Espresso-Machine)
16 grams coffee beans (double-shot)
(without Espresso-Machine)
instant espresso (amount depends on packaging’s instructions)
1/4 cup water
This can be made as a hot latte too! :)
The Casabrew is my go-to espresso machine because it is cheap (compared to others) and small, so it fits in every crevice of your kitchen!
I also have the Ultima Cosa espresso machine from Walmart (shown in this picture). Though the wand is not as strong as the Casabrew and it is a bit larger due to the built-in grinder.
Measurements (Grams):
Latte
double-shot of espresso
40 grams honey
160 grams milk (whole, almond, oat, etc)
30 grams creamer (brown-sugar oat-milk creamer by Natural Bliss is a game-changer!)
Double-Shot
(with Espresso-Machine)
16 grams coffee beans (double-shot)
(without Espresso-Machine)
instant espresso (amount depends on packaging’s instructions)
60 grams water
Instructions
Step 1
Take milk and creamer out of fridge and add into a frothing cup (or normal cup). (FROTHING MILK IS OPTIONAL) Using a milk frother, froth your milk until desired consistency (1-2 minutes).
Step 2
Take a 16 oz cup (or cup of your choice) and drizzle a small bit of honey along the inner sides.
Add your ice into cup.
Step 3
Prepare double-shot of espresso:
With espresso machine: add honey to the bottom of your espresso cup and then prepare a normal double shot the same way you normally would. Mix in honey until combined.
Without espresso machine: prepare an instant shot of espresso (2x) according to packaging. With a double-shot it should come out to around 1/4 a cup of espresso. Once shot is made, add honey and mix it in until combined.
Step 4
Add espresso into your cup, over your ice.
Add fluffed milk and creamer over espresso and you are done!
Step 5
I then love to add my favorite glass straws!
Enjoy!
